Who needs a certified food protection manager in Arizona?
Issued by Your county health department (Maricopa County Environmental Health Code, chapter VII), at step 4 of 6 in the opening sequence: get the permits for your kind of business.
Arizona has no statewide manager rule; the counties set it. Maricopa County requires every establishment serving open food that needs time or temperature control to keep at least one certified food protection manager on staff, with the person in charge certified and on site during hours of operation, and the certificate must come from an ANSI accredited exam. Pima and Coconino counties have their own versions.
Checked Oct 21, 2026 against the agency’s page.
Step 4 of 6: Get the permits for your kind of business
1Set up the business
2Register for tax
3Approve the space
4Get the permits for your kind of business
5Alcohol permits
6Before the first hire
Issued by Your county health department (Maricopa County Environmental Health Code, chapter VII).
Sources and dates
Maricopa County Environmental Health Code chapter VII (food employees and certified food protection managers); county food pages. Checked against the agency’s page on the date shown; cities add their own fees.
Questions about opening here.
Yes. Arizona has no statewide manager rule; the counties set it.
Yes. Arizona has no statewide manager rule; the counties set it.
Yes. Arizona has no statewide manager rule; the counties set it.
Yes. Arizona has no statewide manager rule; the counties set it.
Yes. Arizona has no statewide manager rule; the counties set it.
Yes. Arizona has no statewide manager rule; the counties set it.
Yes. Arizona has no statewide manager rule; the counties set it.
Yes. Arizona has no statewide manager rule; the counties set it.
Yes. Arizona has no statewide manager rule; the counties set it.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
No. In Arizona it is listed for coffee shops, bakeries, restaurants, pizza shops, bars, wine bars and 3 more.
Your county health department (Maricopa County Environmental Health Code, chapter VII).
Step 4 of 6, get the permits for your kind of business. The steps before it: set up the business, register for tax and approve the space.
Who needs a certified food protection manager in Arizona? | DoorWorthy
