Who needs a food handler certificate for every food employee in Texas?

Issued by Texas DSHS accredited course, at step 4 of 6 in the opening sequence: get the permits for your kind of business.

9 of the 20 kinds of business in Texas

Every food employee completes an accredited course within 30 days of hire; keep each certificate on the premises.

Checked Oct 15, 2026 against the agency’s page.

Step 4 of 6: Get the permits for your kind of business

  1. Set up the business
  2. Register for tax
  3. Approve the space
  4. Get the permits for your kind of business
  5. Alcohol permits
  6. Before the first hire

Issued by Texas DSHS accredited course.

Sources and dates

Texas DSHS food handler program FAQ; 25 TAC 228.31. Checked against the agency’s page on the date shown; cities add their own fees.

Questions about opening here.