Who needs a Class B (restaurant) or Class D beer, wine and liquor license in Maryland?

Issued by Your county’s Board of License Commissioners (liquor board), under the Alcoholic Beverages and Cannabis Article, at step 5 of 6 in the opening sequence: alcohol permits.

6 of the 20 kinds of business in Maryland

Maryland issues retail licenses through 24 county liquor boards, each with its own classes, fees, food ratios and hearings, so start with your county’s board. A Class B license needs a restaurant with a kitchen and a minimum share of food sales (40% in Montgomery County); a Class D is the tavern license. Some boards issue few new licenses, so a license is often bought from an existing holder and transferred. Montgomery County is a control county: the county’s Alcohol Beverage Services is the only wholesaler. Ask the county liquor board for its current fee sheet and whether a new license is available before signing a lease.

Checked Oct 21, 2026 against the agency’s page.

Step 5 of 6: Alcohol permits

  1. Set up the business
  2. Register for tax
  3. Approve the space
  4. Get the permits for your kind of business
  5. Alcohol permits
  6. Before the first hire

Issued by Your county’s Board of License Commissioners (liquor board), under the Alcoholic Beverages and Cannabis Article.

Sources and dates

Alcoholic Beverages and Cannabis Article (county titles); Chapter 1015 of 2024 (Baltimore City fees); Montgomery County Alcohol Beverage Services license descriptions and Board rules. Checked against the agency’s page on the date shown; cities add their own fees.

Questions about opening here.